A special food offering is planned for passengers on certain trains during a festive period. Traditional steamed modaks will be served to all passengers on these trains. This is a one-time arrangement and will not be part of the regular menu.

The initiative is being implemented by a catering and tourism division. It aims to add a festive touch to the journey of passengers traveling to celebrate with their families.

Further details about this special arrangement can be found through the source. The move is related to a festive travel rush, but specific details are not provided here.